Blackberry Pie Bars, so good they may be even better than they look! How? a shortbread crust, creamy custard filling, fresh berries and an crumb top.
Ingredients
Vegetarian
∙ Serves 9
Produce
16 oz Blackberries, Fresh
Refrigerated
2 Eggs, Large
Baking & spices
1 7/8 cups Flour
1/8 tsp Salt
1 Pinch Salt
1 3/4 cup Sugar
Dairy
3/4 cup 1 1/2 sticks unsalted butter, Unsalted
1/2 cup Sour cream