Buffalo-sauced eats don't have to be unhealthy and salads can be anything but boring! This Buffalo Chickpea Salad is super easy to make, loaded with veggies, and delivers a much needed high-five to the tastebuds
Ingredients
∙ Serves 2
Meat
2 tbsp Frank's red hot sauce
Produce
1 Bell pepper
1 15 oz can Chickpeas
1 cups Tomato
Baking & spices
1 tbsp Avocado oil
1 pinch Cayenne pepper
1/4 tsp Paprika
1 Plus all your favorite salad toppings and mix-ins - have fun
1/4 tsp Sea salt
1/8 tsp Turmeric
Oils & vinegars
1 Olive oil + vinegar
Dairy
1 Blue cheese
1 tbsp Butter, unsalted
Other
Ranch